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Gentrol
Pestbook

Fruit flies

Fruit flies breed anywhere sugars sit wet: drains, soda lines, mop water, the forgotten case of produce.

Find the ferment

Every fruit fly problem has a wet, sweet source. The fix starts with finding it, and the treatment holds the line while you do.

Foam where it breeds

Drain collars, the drip tray under the soda tower, the seam where the bar mat meets the rail: the foam reaches the breeding film in each.

EC3 for pressure

Where the count is high, the Complete EC3 mix answers the standing adults while the regulator ends the generation behind them.

Fruit flies run on fermentation, which makes bars and produce rooms their capital cities. A drain can host them, but so can the reclaimed keg tray, the recycling bin rinsed only on Fridays, and the mop bucket parked full overnight.

The regulator carries the biological half of the job: larvae in treated film do not become breeders. The other half is denying them new nurseries, which is a management conversation about mops, bins and produce rotation.

Rather answer two questions?

The picker asks where the problem lives and hands back the formulation whose label fits that room.